Multigrain Flour

MUNAS Multigrain Flour is a blend of grains milled together so that you can make a wholesome roti without mixing flours yourself. It has a fuller taste than plain wheat atta and makes a pleasantly textured roti.

How to use it

• Everyday roti and phulka with a fuller, grainy taste.
• Parathas for breakfast.
• Mix half and half with chakki atta if you prefer a softer roti.

Storage

Store in an airtight container away from heat and moisture.

Packed and processed by Bin Saleem Foods, Lahore. Made in Pakistan.